Butterscotch Espresso Cake
A light, buttery three-layer yellow genoise cake, moistened with a hint of rum, has two luscious fillings – an intensive espresso layer and a delicious butterscotch cream. A butterscotch glaze adorns the top and is decorated with a chocolate spray embellished with tiny chocolate and butterscotch chips.
- 6" butterscotch espresso cake
- serves 8
- Certified Kosher Dairy by Orthodox Union
- net weight 1 lb 14 oz